Today we bring you a fabulous and creamy recipe. Try this cheese sauce, perfect to go with nachos, fries or pasta. You will need: 0.882 oz butter1 oz plain flour15 oz milk2.822 oz of grated Prato cheesesalt and white pepper Preparation: 1.Melt the butter in a saucepan. 2. Stir...
Time for a snack? Here's a quick and easy recipe for the perfect snack: cheese bread. Believe us, it will be the perfect snack for the weekends! You will need: 4 cups tapioca flour1 1/4 cups milk1/2 cup water6 tablespoons oil1 1/2 cups grated São Jorge...
Ingredients: 1 pineapple 1 vanilla pod 3 tablespoons maple syrup 5,07 oz of water 1 lemon Peel of 1 lemon 14,11 oz of Ilha Cheese 1 puff pastry base 1 egg yolk Preparation: 1. Start by peeling and cutting the pineapple, cutting half into small cubes; set aside and squeeze in the lemon juice. 2. Put the...
Summer is almost there and we want to share with you the most light and still very flavoured recipes! This chicken salad with a special twist is a "must try" this summer! And the best part? It only takes you three steps to delight yourself! Ingredients: 3...
Ingredients 1 package of fresh gnocchi 480 g Sauce Extra virgin olive oil 0.2 dlLaminated garlic 20 gOnion cubes 140 gWhite wine 0.8 dlSão Jorge cheese DOP cubes 40 gPeeled tomato 200 gChicken broth to tasteTraditional sea salt to tasteGround pepper to taste Garnish São Jorge cheese DOP laminated 80...
Ingredients: Veal loin (cleaned) 0.8 kgExtra virgin olive oil to tasteTraditional sea salt to tasteGround pepper to tasteCream Zucchini (core) 200 gDiced green apple 200 gLaminated garlic 12 gExtra virgin olive oil 0.4 dlWhite wine 0.8 dlTraditional sea salt to taste Garnish Laminated Oyster mushrooms 200 gLaminated Paris...
Ingredients: Island cheese 240 gRed onion 72 gPeeled tomatoes 40 gBlack olives 60 gBasil to tasteExtra virgin olive oil to tasteFig vinegar 0.12 dLFreshly ground black pepper to tasteFlower of salt to taste Preparation: Cut the cheese into thin strips.Chop the red onion, season it with vinegar and...
The Azorean dairy production is based on a free grazing system, with small farms and traditional methods to handle livestock. This uniqueness is the secret to our high-quality, full-flavoured cheeses and to reveal all our secrets we will organize an intimate live show cooking with...
We had to create our own spin on the viral #fetapasta 🍝 use our Milhafre cheese and São Jorge DOP cheese to surprise your wonder women today! We can only promise you: she will love it or really love it! You will only need: Cherry tomatoesPiece of Milhafre cheesePiece...
Our project is bringing grass-fed Azores cheese to Canadian cuisine and Foodism Toronto made an excelent article, this February issue, that gives everything you need to know to get started - including two delicious recipes! Believe us...
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