Author: Azores Cheese

Ingredients Puff Pastry Pumpkin jam Cinnamon 1 egg to brush For the pumpkin jam 3 kg pumpkin peeled and cleaned 1,5 kg brown sugar 3 cinnamon sticks 1 c. vanilla essence coffee 200 ml natural orange juice Preparation 1. In a pan place all the ingredients in layers. 2. Let it cook for 1 hour, on a low...

Ingredients Meatballs: 500g ground meat (soft topside) 2 eggs 3 tablespoons of breadcrumbs 1/2 chopped onion salt and pepper to taste Sauce: 1/2 onion, chopped 1/2 chopped garlic 3 tablespoons of olive oil 4 fresh well ripened tomatoes or 1 can of tomato sauce 1/2 can of water 1 pinch of sugar salt, pepper, basil and grated Ilha cheese...

Ingredients 8 eggs 4 egg whites 250g sugar 125g cheese from São Jorge 40 g butter Preparation Beat the eggs and sugar well, add the 4 whites and continue beating. Grate the cheese and mix well. Spread the tin with the butter, sprinkle with sugar and bake at 180ºC for 30m/ 40m. This...

The EU FREE GRAZING DAIRY project organised, in November 2019, a workshop in Toronto where presented the project and its cheeses to journalists, importers, retailers and cheese lovers. The workshop was held at La Palma restaurant and involved: A formal presentation of the projectShow cooking with Chef...

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