Our project is bringing grass-fed Azores cheese to Canadian cuisine and Foodism Toronto made an excelent article, this February issue, that gives everything you need to know to get started - including two delicious recipes! Believe us...
Cold days have definitively arrived! And what's best than a Mac n' Cheese with an Azorean taste to warm the soul? 🧀🍝 Here is the recipe 👇 Ingredients: 16 oz (1 pound) macaroni, small size2,5 oz (5 tablespoons) unsalted butter3 oz (6 tablespoons) all-purpose flour0,17 oz (1 teaspoon)...
Have you entered our amazing Holiday give away which includes an Azorean cheese Christmas basket? Not yet?! You must rush...
On October 16, World Food Day, we will be at the Quartier Dix 30, in Montreal, with a store entirely dedicated to cheese from the Azores. This is the best of opportunities to check out its different textures, tastes, and aromas, and talk a bit...
Açoreaninha is an adaptation of a traditional Portuguese recipe, from the city of Porto, the 'Francesinha'. In this case, we used cheese from the Azores, to transform this recipe into something unique. The result is simply wonderful and not difficult to cook. Ingredients: 6 slices of bread 8...
Do you love to have delicious meals with your friends? So do we. That's why we've organized our first give away #sayazorescheese. This was a great opportunity to get our social media followers in Canada enjoying Azorean cheeses, in the first ‘back together with your...
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